VINITALY 2015
Verona
22 - 25 March 2015
diploma



The Origin of Quality
Video presentation

Dolcetto
Specification
GRAPE: 100% Dolcetto
VINEYARD: Langhe Dogliani region
SOIL CHARACTERISTICS: Mainly chalky with a presence of iron minerals of a
dark red colour.
HARVEST PERIOD:
hand-picked at the end of September.
NO ARTIFICIAL IRRIGATION

WINESFICATION:
Traditionally in stainless steel tanks with brief maceration.

AGEING:
Only in stainless steel tanks for 8 months. Refinement for 8 months in bottles.
COLOUR:
Bright ruby red with violet reflections.
BOUQUET:
Pleasantly harmonious with hints of violet, blackcurrant and blackberry
FLAVOUR:
Lightly herby with fruity hints (HARMONIOUS).

ABV:
13 % vol.

SERVING SUGGESTIONS:
Cold cut starters, pasta dishes and tasty second courses.

SERVING TEMPERATURE:
14/16°C